Second best chipper in the world (after Mattie Keilly’s on maylor street) KC’s of Douglas. A potent combination of awkward opening hours, unpredictable holidays and insanely tasty food makes this place an absolute goldmine!!! My dish of choice is the Enchilada followed closely by the Creole, both are pita bread filled concoctions of chicken, lettuce, mayo, chips and a touch of magic. One day I had 5 of these bad boys. 2 before a wedding, 3 afterwards and 1 on the way home from town that night, I did not smell too good the following day at my gigs but it did give me limitless power over my immediate vicinity!
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