Wednesday, April 04, 2007

Fancy desert


I was cooking last night so whilst I was waiting for the spaghetti to be ready I created this desert of kings. Its two different types of tim tams (classic and double chocolate) arranged on a tiered desert platform (2 plates and an upside-down bowl) with toblerone segments MELTED into the top of each tim tam. The only problem was that when I melted the timtams I didnt realise that when they set again they stuck to the plate, which made eating them a bit of a challenge

And here we all are, Adam, Nadine, Finn, Jane, Denis and Ann around our bar table after dinner.
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