Thursday, September 17, 2009

Beer naming evening


I named all my new beers last night, there was a fruity wheat beer called "Bedford Blonde", a belgian lager, which was an experimental new recepie I was going to use for closer to halloween called "Frank-in-stein" and a really nice dark ale which was fermenting whilst I was ill with the swine flu last month, so I called it "Swine Bru"

Here they all are mounted on the kegerator

And here we are in the kitchen testing out the "Bedford Blonde" in the portable system, as you can see Mick can hardly believe how good it is as he tries to stop his head from falling off.
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